Recipe: Woman Crush Wednesday

I don’t know about you, but I have noticed the days are getting shorter. It hit me this morning as I was out the door before 5:45 am to catch the train to work.  It was much darker. However, it turned out to be another warm and sunny day here in London. And even though I was cooking away in a kitchen all day, I couldn’t wait to get home to my own kitchen. Why? Hello!! It is Wednesday and you know it’s my favorite day of the week!  I get to shower another fabulous female foodie with LOVE and get to try one of her recipes!  My 96th Woman Crush Wednesday is the awesome Anita Lo!  Continue reading

Recipe: Woman Crush Wednesday

Welcome back to episode 95 of this very special day in the week. Woman Crush Wednesday is dear to me as you know. I feel blessed to dedicate this day to a deserving gorgeous gourmet gal! Love, inspiration and a fabulous recipe, just a few things to be excited about. Especially when today’s honoree is the incredible Carla Hall!  A chef after my own heart, as she too thinks the secret ingredient in every dish is LOVE! Continue reading

Recipe: Woman Crush Wednesday

WCW oh how I’ve missed you!  It is great to be back after a bit of a break, to honor Woman Crush Wednesday recipient #94!  Today’s fabulous female chef is the amazing Amanda Cohen of the famous Dirt Candy in New York City. This groundbreaking restaurant has set the bar for innovative and delicious veggie food! With scorching temperatures in London this week, I am looking forward to a quick, healthy recipe that doesn’t require turning on my oven! HELP Amanda!

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Recipe: Woman Crush Wednesday

I’m not sure about you, but we are having lovely warm weather here in London. Which means I am craving some light and healthy salads!  And today’s Woman Crush Wednesday honoree chef Lynda Booth is going to save the day. Especially since it is a quick and easy recipe for her Grated Carrot and Beetroot Salad.  Because if you’re like me, some weekdays are hectic! With work and errands it leaves little time to get a meal on the table. So paired with a nice piece of fish, I am counting on this salad to be a 100 yard dash dinner winner!

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Recipe: Woman Crush Wednesday

Hello again and thanks for coming back for another episode of Woman Crush Wednesday. The best day of the week in my book!  Because another fabulous female foodie gets the love and we get a new recipe!  I am so excited to share today’s honoree with you.  Hubby and I watched Shelina Permalloo win Master Chef U.K. in 2012. We were still living in Dublin back then. Who knew we’d be living in the U.K. now ourselves!  Hopefully one day soon I can go to her restaurant Lakaz Maman in Southhampton for a Foodie Fieldtrip Friday! But first, I am going to recreate one of Shelina’s recipes on my Snapchat (username blissbakery) so come watch, or just continue reading for pics and more about this gorgeous gourmet gal!  Continue reading